Black Bean Hummus
Black Bean Hummus is a new twist on the traditional Middle Eastern dish. It has a delightfully surprising kick to it without sounding all 5 alarms.
Ingredients
- 1 15oz Can of Black Beans, rinsed and drained
- 1 Garlic Clove, or 1 tsp minced
- 2 Tbsp Lemon Juice, fresh is the best
- 1 Tbsp Tahini
- 1 tsp Ground Cumin
- ¼ tsp Salt
- 1 small Jalepeno , de-seeded
- ¼ tsp Crushed Red Pepper
- 2 tsp Olive Oil
- ¼ tsp Ground Red Pepper
Instructions
- Place all Ingredients in a food processor or high powered blender like a Vitamix.
- Serve with your favorite vegetables, pitabread or chips.
Equipment
- Food Processor or High Powered Blender
Notes
If you are afraid that it will be too spicy try cutting back to 1/2 the Jalapeño and only 1/8 tsp of Crushed Red Pepper and Ground Red Pepper.