RWB Dipped Strawberries
Ingredients
- Fresh washed and dried Strawberries
- Almond Bark or white chocolate
- Blue food coloring
- Patriotic Sprinkles or Sanding Sugar
Instructions
- Start by washing and drying your strawberries.
- In a small bowl melt your Almond Bark or White Chocolate.
- Dip one strawberry at a time 2/3 the way up the berry and set on parchment paper to harden.In a seperate small bowl, melt your Almond Bark or White Chocolate and food coloring until you get the desired blue.
- Dip the strawberry 1/3 the way up and place on parchment paper again but immediately sprinkle with your Sanding Sugar or Patriotic Sprinkles and allow to harden.
- Store in the fridge up to a couple of days, but they are the best the first day and should be made the day of serving or the night before.