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Breakfast Hash

Author: Jenna & Nathan
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast
Cuisine: American
Keyword: quick and easy

Ingredients

  • 1 lb. Italian Sausage
  • 4 Eggs
  • 1 lb. Sweet Potatos, peeled and cut into 1/2" cubes
  • 1 onion, diced
  • 1 Red Bell Pepper, diced
  • 10 oz. Fresh Spinach
  • 1 tsp Cyanne
  • 1 tsp Garlic Salt
  • 1 tsp Seasoning Salt
  • 1 tsp Black Pepper
  • 1 tsp Olive Oil

Instructions

  • Preheat the oven to 400℉
  • Mix the prepared Sweet Potato cubes, Olive Oil drizzle and seasonings and spread onto a lined baking sheet. Bake for 25 minutes.
  • Cook Italian Sausage, remove the sausage and set aside, but keep the fat to sauté the onions, bell pepper until tender. Then do a quick sauté of the spinach.
  • Pull all the ingredient together in a large bowl and toss.
  • Scramble 4 eggs and mix or place on top before serving.
    • We also enjoy taking the Breakfast Hash and making Breakfast Burritos.